Thursday, January 26, 2012

Soaked Rice Flour Waffles

Our homemade buttermilk



Mix:
10 cups brown rice flour
Approx. 4 cups water
Approx. 4 cups buttermilk
It should now look like this. Put tinfoil over it and soak it overnight or up to 24 hrs.





In the morning add:
5 eggs
1/2 to 1 cup oil
2 1/2 tsp. salt
2 1/2 tsp. baking soda
Enough water to make a good batter consistancy.
Stir and fry on waffle griddles.

Mom freezes the extra waffles for breakfast during the week.

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